This is a hydrometer scale used to measure the density of sugar in liquids. Mostly seen in the production of ice creams and sorbets. Used to check the sugar content when using fresh fruit, so the other ingredients can be adjusted accordingly.
This is a hydrometer scale used to measure the density of sugar in liquids. Mostly seen in the production of ice creams and sorbets. Used to check the sugar content when using fresh fruit, so the other ingredients can be adjusted accordingly.