A rich ,sweet dessert from the Middle East, made with shredded filo pastry, giving it the look of vermicelli, mixed with nuts and spices and soaked in syrup then covered with melted butter.
A rich ,sweet dessert from the Middle East, made with shredded filo pastry, giving it the look of vermicelli, mixed with nuts and spices and soaked in syrup then covered with melted butter.